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Chinese New Year is the most vital
festival which marks the new beginning of the year, it normally falls
between 20th January and 20th February according to the Chinese Lunar
Calendar. New Year is a good beginning, when firecrackers are let off at the midnight of the New Year Day, whatever was bad and unhappy will
vanish without trace. |
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The day normally falls
on the 22nd or 23rd December of the Solar Calendar before Chinese New
Year, which coincides with the shortest day of the year. According to the Chinese legend, this
day is one of the most important days in the Year. |
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| (1)
Pre-cook dumplings - Put two pints of water in saucepan, when
water boil, add in dumplings, cook for three minutes
(2) Ginger soup - Put water, two or three slices of ginger and brown sugar in saucepan, bring to boil, then add in (1) above. |
Yummy!
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Traditionally the Kitchen God (or Lord of the Hearth) rested in a shrine above the stove. A
farewell dinner would be held and the offerings made to the God on the 12th Chinese Lunar
month and the date is according to your profession; 23rd for the Government officers, 24th day for
the ordinary people or 25th day for the boat people.
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